Could you tell us a little about how you got interested in growing food?From a young age I have been growing vegetables in my back garden. As I got older I realized the demand for locally produced organic food. I have completed a Diploma Level 2 in horticulture which has helped to give me both practical and theoretical skills in growing in raised beds with a no dig method.
What are your ambitions for the Carmelita Centre? Our ultimate goal is to make the Carmelita Centre the hub for producing locally made compost. Many sites struggle with having readily available compost on the go, we hope to bridge that gap. Therefore we aim to construct a compost bin area and green the area to attract more wildlife and increase biodiversity.
What are you hoping to gain out of being an Incredible Edible Lambeth member? We are hoping to receive support with materials, seeds and seedlings. We would also like to be added to the green IEL route which will be a great start in doing our part for the community.
What are you most excited about in 2020? We are looking forward to contributing to the greening of the Vauxhall area as it needs a lot of work. We also have a tree planting session in early March which is a lovely community event to help boost wildlife in the area. There are other neglected spaces which we will be utilizing to help local residents grow their own food. To conclude, we are looking forward to collaborating with other organisations to help reduce our carbon footprint through growing and eating locally produced organic foods.
How did you hear about Incredible Edible Lambeth? Whilst browsing on the internet
What would be the most helpful thing that IEL could do for you? The installation of a rat proof compost bin, provide compost, seeds and seedlings.
Thanks Jerome – we really look forward to working with you in 2020!