Who knew that the wonder-food ‘kefir’ is being produced in Lambeth? We didn’t – until Ki London became a member of IEL..
Here’s a Q&A we had with Sam Murphy, the co-founder
How long have you been running Ki Kefir?
We started producing kefir in January 2019
What exactly is it you sell?
We sell organic milk kefir. It is made traditionally with living cultures and the finest cow’s milk from grass fed cows from a farm in East Sussex. This creates a tasty and powerful kefir full of living bacteria and goodness. We also bottle this in recyclable glass bottles and deliver direct to you door. Think: 21st century milkman (who sells kefir)!
What motivated you to set up a food business?
We are passionate about ethical and sustainable farming and foods. As lovers of fermented foods (especially kefir) we felt frustrated that a product made with one ingredient, in a country surrounded by great dairy farms, was not being made to its full potential. When made traditionally and with great milk, kefir can become a real powerhouse drink, offering a wealth of health benefits. We have teamed with a great farm in East Sussex, who use sustainable methods that contribute to the environment to create a kefir that we believe to be the real deal!
And why did you choose Lambeth?
We have lived in Lambeth for 6 years and so it was only natural that we started locally with our supportive neighbours and friends. Lambeth is a great food hub with New Covent Garden market, our local farmers markets and lots of potential to grow with many new businesses that are starting to flourish here.
What are you hoping to get out of being an Incredible Edible Lambeth member?
We want to educate and share the knowledge we have learnt over the last 5 years whilst researching and learning all about gut health and fermented foods with the people of Lambeth and across London. We want to encourage people to introduce these simple food systems into their daily routine and the array of benefits it can offer by doing so. Incredible Edible Lambeth is an early step in our starting to spread this message far and wide.
That’s great Sam, thanks – and how can we get hold of some of your delicious sounding kefir?
Go to our website to find out how to buy from us